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- Country
- France
- Body
- Medium
- ABV
- 13.5%
- Volume
- 75cl
Situated in the Saint-Andelain comune, a terroir made up of Siliceous fossiles, quarts and flint pebbles, these are the famous "Chailloux" assosiated with the quality that comes from the upper Loire. right golden colour with a light green hue. Herbal and grassy nose with lime, lemongrass and crushed apple. The palate has good weight with medium body and the typical gun flint notes with youthful fruit, ripe lemon zest and elderflower with an elegant, long and flinty finish.
Pair with blue Brittany lobster in a citrus sauce, scallops in a curry sauce with apple compote and fine fishes (monkfish, hallibut)